Foodlink Complete, Foodlink Complete with Fibre, Mains
Roast Chicken in Honey and Port Jus
A Sunday classic!
|Typical Values||per 100g||with 200ml whole milk|
|of which sugars||43g||34g|
|of which saturates||7.4g||8.9g|
Natural: Fat filled milk powder (Skim milk solids, Refined palm oil, sugar, Soya lecithin, Vitamin A, Vitamin D3) Skimmed milk powder, Maltodextrin, Caster sugar, Vitamin and mineral blend [Magnesium oxide, Ascorbic acid, Ferric pyrophosphate, DL-α-tocopherol acetate (Vitamin E), Nicotinamide, Phytomenadione (Vitamin K1), Zinc oxide, Copper gluconate, Calcium D-pantothenate, Retinyl acetate (Vitamin A), Manganese sulphate, Pyridoxine hydrochloride, Thiamine mononitrate, D-biotin, Vitamin D3, Riboflavin, Folic acid, Potassium iodide, Sodium selenite, Chromium chloride], Flavouring.
Please see Datasheet for further flavours.
|per 1596g tub||per 57g sachet|
|per 1596g tub||£0.55||£0.55||£0.55||£0.55||£0.55|
|per 57g sachet||£0.60||£0.60||£0.60||£3.22||£0.60||£0.60|
Either to yourself, or to be sent directly to your patient's home.
Once your patient has sampled the product, find out their preferred flavour choice.
Once decided, write to the patient's GP recommending a product and flavour choice for prescription.
Once your patient is on Nualtra ONS, check in on their progress - if they are experiencing flavour fatigue, recommend new flavours or exciting recipes!