Ingredients

  • 60ml Altrashot Neutral
  • 300ml Whole Milk
  • 50g Oats

Porridge (Altrashot Neutral)

  1. Add 50g oats and 300ml whole milk to a saucepan on a low heat.

  2. Add 2 shots (60ml) Altrashot Neutral. Simmer and stir until desired consistency.

  3. Serve with your favourite toppings

Nutritional information: 587kcal, 18.7g protein

Try these topping suggestions

  1. Top with 1 Sliced banana and a handful of blueberries and swirl through 1 tbsp peanut butter 
  2. Top with mixed fresh berries, 1 tsp ground cinnamon and 1 tbsp honey

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