• 125ml Altraplen Compact, any flavour
  • 50g porridge oats
  • 175ml water


  1. In a medium saucepan add porridge oats and water and stir.
  2. Heat gently and slowly add Altraplen Compact while stirring constantly until all liquid is absorb to desired consistency, be careful not to boil.
  3. Pour into a bowl and serve.

You can add extra cream or milk as desired and sweeten with sugar to taste.

For greater variety try sweetening with honey or jam instead of sugar or top with your favourite fruit. For an additional taste surprise try sweetening regular porridge with sugar and cinnamon or sugar and nutmeg!

Nutritional information: 485kcals, 18.75g protein